SIDE DISHES/APPETIZERS        |        SALADS        |        PASTA        |        CHICKEN        |        VEAL        |        SEAFOOD        |        DESSERTS        |        BEVERAGES

SIDE DISHES/APPETIZERS
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16
Includes: Serving Trays, Bread & Butter, Grated Cheese.

VONGOLE AL FORNO
Baked clams with seasoned bread crumbs, garlic, lemon & herbs.

Piccola  72  |  Media  105  |  Grande  138

BALSAMIC GRILLED VEGETABLES
Assortment of fresh grilled vegetables.

Piccola  68  |  Media  99  |  Grande  134

ZUCCHINI FRITTI
Zucchini breaded and fried in a light batter.

Piccola  68  |  Media  99  |  Grande  134

CRISPY ARTICHOKE HEARTS
Fried artichokes in a white wine lemon sauce.

Piccola  68  |  Media  99  |  Grande  134

BROCCOLI RABE
Sautéed in garlic and oil.

Piccola  72  |  Media  105  |  Grande  138

POTATO CROQUETTE
Fried potatoes with mozzarella and seasonings.

Piccola  72  |  Media  105  |  Grande  138

CRAB-STUFFED MUSHROOMS
Baked mushrooms with a crab meat & bread crumb stuffing.

Piccola  72  |  Media  105  |  Grande  138

CALAMARI FRITTI
Squid fried in a light butter with tomato sauce

Piccola  72  |  Media  105  |  Grande  138

MOZZARELLA DI BUFALA ALLA CAPRESE
Imported fresh buffalo mozzarella with tomatoes, roasted peppers & basil

Piccola  72  |  Media  105  |  Grande  138

ZUPPA DI COZZE
Mussels sautéed in garlic & white wine in a light tomato sauce.

Piccola  72  |  Media  105  |  Grande  138

JUMBO SHRIMP COCKTAIL
Served with cocktail sauce.

Piccola  85  |  Media  122  |  Grande  155

SALADS
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16

TOSSED SALAD
Lettuce, black olives, tomatoes, cucumbers, onions, olive oil and balsamic vinaigrette.

Piccola  66  |  Media  98  |  Grande  132

INSALATA CESARE
Romaine lettuce with classic dressing & croûtons.

Piccola  66  |  Media  98  |  Grande  132

INSALATA DI FORMAGGIO DI CAPRA
Salad with fresh beets, tomato & goat cheese.

Piccola  72  |  Media  104  |  Grande  136

INSALATA MOLTO BENE
Mixed greens, roasted peppers, walnuts, cherry tomatoes, red onions, gorgonzola cheese & a strawberry vinaigrette.

Piccola  72  |  Media  104  |  Grande  136

INSALATA ANTIPASTO
Fresh mozzarella, roasted peppers, prosciutto, provolone, hot & sweet sopressata, tomatoes, olives & hearts of artichoke on a bed of mixed greens.

Piccola  79  |  Media  112  |  Grande  149

FRUTTA DI MARE
Calamari, Scungilli and Shrimp tossed in arugala, olive oil and lemon dressing.

Piccola  98  |  Media  139  |  Grande  175

PASTA
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16

PENNE ALLA VODKA
Penne with shallots & panchetta in a light pink vodka sauce.

Piccola  69  |  Media  102  |  Grande  135

RIGATONI ALFREDO
Rigatoni in a creamy alfredo sauce.

Piccola  69  |  Media  102  |  Grande  135

PENNE PASTA WITH PESTO GENOVESE
Penne pasta with fresh pesto basil sauce.

Piccola  69  |  Media  102  |  Grande  135

EGGPLANT PARMIGIANA
Breaded Eggplant layered with mozzarella and sauce.

Piccola  79  |  Media  112  |  Grande  149

BAKED ZITI SICILIANA
Topped with breaded eggplant.

Piccola  79  |  Media  112  |  Grande  149

ORECCHIETTE PRIMAVERA
Orecchiette with mixed vegetables, garlic & olive oil sauce.

Piccola  79  |  Media  112  |  Grande  149

PENNE MEATBALLS & SAUSAGE
Penne pasta with hot & sweet sausage & meatballs in our fresh tomato sauce.

Piccola  84  |  Media  116  |  Grande  155

FUSILLI VONGOLE
Fusilli with clams in our fresh white sauce.

Piccola  92  |  Media  134  |  Grande  174

RAVIOLI AI PORCHINI
Homemade Ravioli in a champagne truffle cream sauce.

Piccola  92  |  Media  134  |  Grande  174

LINGUINE ZUCCHINI WITH JUMBO SHRIMP
Julienned Zucchini with jumbo shrimp in a white wine garlic sauce.

Piccola  92  |  Media  134  |  Grande  174

CHICKEN
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16

POLLO PARMIGIANA
Breaded chicken cutlet topped with mozzarella & tomato sauce.

Piccola  92  |  Media  134  |  Grande  174

POLLO MARSALA
Boneless chicken sautéed with mushrooms in Marsala wine.

Piccola  100  |  Media  144  |  Grande  194

POLLO DELLA CASA
Chicken breast sautéed with white wine & herbs topped with broccoli di rabe & mozzarella.

Piccola  100  |  Media  144  |  Grande  194

POLLO AGLI ASPARAGI
Lemon & Pinot Grigio sauce topped with Fontina cheese.

Piccola  100  |  Media  144  |  Grande  194

POLLO CACCIATORE
Slow cooked bone or boneless chicken in a rich tomato sauce.

Piccola  100  |  Media  144  |  Grande  194

STUFFED CHICKEN BREAST
With asparagus & mozzarella.

Piccola  100  |  Media  144  |  Grande  194

POLLO MOLTO BENE
Asparagus, sun-dried tomatoes, artichokes, & capers sautéed in a lemon white wine sauce.

Piccola  100  |  Media  144  |  Grande  194

POLLO FRANCHESE
Chicken cutlet sautéed with white wine, lemon.

Piccola  100  |  Media  144  |  Grande  194

VEAL
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16

VITELLO GENOVESE
Veal scallopini sautéed with mushrooms, artichokes & sherry wine sauce.

Piccola  159  |  Media  199  |  Grande  289

VITELLO PARMIGIANA
Breaded veal cutlet topped with mozzarella & tomato sauce.

Piccola  159  |  Media  199  |  Grande  289

VITELLO MARSALA
Veal scallopini sautéed with mushrooms in marsala wine.

Piccola  159  |  Media  199  |  Grande  289

VITELLO PIZZAIOLA
Veal scallopini with mushrooms, peppers & onions on a fresh tomato sauce.

Piccola  159  |  Media  199  |  Grande  289

VITELLO FRANCHESE
Lightly battered, sautéed in lemon butter white wine sauce.

Piccola  159  |  Media  199  |  Grande  289

VITELLO SORRENTINO
Veal scallopini topped with prosciutto, eggplant & mozzarella in a white wine sauce.

Piccola  169  |  Media  209  |  Grande  299

SEAFOOD
Piccola (Small) Serves 6-8  |  Media (Medium) Serves 10-12  |  Grande (Large) Serves 14-16

GAMBERI SCAMPI
Pan seared jumbo shrimp with a garlic-lemon sauce.

Piccola  159  |  Media  199  |  Grande  289

GAMBERI FRA DIAVOLO
Jumbo shrimp in a spicy marinara served over linguine.

Piccola  159  |  Media  199  |  Grande  289

CALAMARI FRA DIAVOLO
Calamari in a spicy red sauce or white wine & garlic served over linguine.

Piccola  159  |  Media  199  |  Grande  289

SOGLIOLA OREGANATA
Filet of Sole with bread crumbs and Parmesan cheese drizzled in a white wine sauce.

Piccola  159  |  Media  199  |  Grande  289

GAMBERI PARMIGIANA
Breaded shrimp topped with mozzarella & tomato sauce.

Piccola  159  |  Media  199  |  Grande  289

DESSERTS
12-16 servings each item

FRUIT TRAY

One Size 37

ITALIAN CHEESECAKE

One Size 42

CHOCOLATE MOUSSE

One Size 42

TIRAMISU

One Size 42

NEAPOLITAN CAKE

One Size 45

CANNOLI PLATTER

One Size 62

BEVERAGES
Includes cups

SODA
1 liter Diet or Regular Coke

$5 each

SPARKLING WATER
By the bottle

$9 each

Ⓒ 2022 Molto Bene Bellmore | Designed By Fantastic Graphics Inc.

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